Dorset IAM Christmas Meal

The Marquis of Granby
Chickerell Road Weymouth
13th December 2011 (sit down at 7.30pm)


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Starters

Homemade Vegetable Soup
Prawn Cocktail
Smoked Salmon & Fresh Crab served with salad garnish
Egg Mayonnaise served with salad garnish
Dorset Pate with melba toast and salad garnish
Fresh chilled Melon with Strawberry

All the above served with fresh bread roll & butter

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Mains

Roast Turkey accompanied with sausage wrapped in bacon
Fresh grilled fillet of Plaice with fresh crab & cheese sauce
Beef Bourguignon served with savoury rice
Lamb Shank with red wine & rosemary sauce
Crepe Suzette with asparagus & cheese sauce
Fresh grilled Salmon fillet with parsley butter
Homemade Leek & Cheese Pasta bake
Honey Roast Gammon served with cranberry & port wine sauce

All served with fresh vegetables of the day

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Deserts

Christmas pudding
White chocolate & Raspberry Cheesecake
Profiteroles with a chocolate sauce
Sherry Trifle
Lemon Roulade
Sorbet or Ice-cream
Cheese & Biscuits
All served with Coffee

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3 Course - £20.25
(£5 deposit [cheque made payable to the Marquis of Granby]
and menu choice to Fiona by 1st December)